Global Food Initiative
GFI Fellow - Class of 2020
Undergraduate student, sustainability studies
Leslie’s project is titled: Vertical Farming: Fostering Local & Sustainable Urban Food Systems on Campus to Address Food Insecurity & Nutrition. They will use the funding effectively and implement this project to foster healthy, local, sustainable, and community-building agri-food systems and address food insecurity on campus by collaborating with other food-related organizations and initiatives.