Program 617,
  February 22, 2000

 

A. How Supplementation Can Benefit Smokers

Narrator: This is Science Today. If you smoke, the first bit of health advice is obviously to quit. But barring that, researchers have discovered even modest amounts of a vitamin C supplement could dramatically raise a smoker's level of this disease-fighting antioxidant. Lynn Wallock of the University of California, Berkeley says unlike previous studies, she and her colleagues at the U.S. Department of Agriculture separated the effects of diet and smoking on the level of antioxidants in the body.

Wallock: Both the smokers and the non-smokers were recruited for low fruit and vegetable intake. Virtually all of the constituents in the diet were similar, so what we were able to do was to isolate the effects of smoking

Narrator: In doing so, researchers discovered that of all the antioxidants, only vitamin C was depleted by smoking and the smokers in particular had a very dramatic response to supplementation.

Wallock: But the message that we'd like to get across is that the supplementation was modest and that that could be achieved by improving the diet and the benefit of that is there are a lot of other helpful compounds in fruits and vegetables.

Narrator: For Science Today, I'm Larissa Branin.

B. Discovering a New, Environmentally Friendly Fuel Source

Narrator: This is Science Today. A valuable new source of fuel was discovered after researchers triggered green algae to produce large quantities of hydrogen gas. Tasios Melis, a plant biologist at the University of California, Berkeley, says the crucial part of their discovery was realizing there's a metabolic switch within algae cells.

Melis: And this metabolic switch, when activated, permits the algae to produce hydrogen instead of oxygen. Essentially, we deprive the algae from sulfur and in the absence of sulfur, the algae stop the production of oxygen and after a short period of time, they activate the alternative pathway - the result of which is the production of hydrogen.

Narrator: Many energy experts believe hydrogen is an ideal fuel because it's clean burning and renewable.

Melis: I think the primary beneficiaries will be transportation, automobiles, trucks, cars and also power generating plants - plants that generate electricity.

Narrator: For Science Today, I'm Larissa Branin.

C. A Smart Device for the Future

Narrator: This is Science Today. In the near future, robotic, airborne sensors the size of a grain of sand may be able to transmit an accurate picture of the atmosphere. Kris Pister, a professor of electrical engineering and computer sciences at the University of California, Berkeley, says this is based on integrated circuit technology - the same technology used to make computer chips.

Pister: There's a new family of processes that are called MEMS, or Micro ElectroMechanical Systems. That allows us to actually make sensors and little motors right alongside the integrated circuits. And so we can make on a single chip, something that has the ability to sense the environment, to think about it and to take some kind of action on it as well.

Narrator: One of the actions it can take is to communicate.

Pister: So we have the ability to transmit information and to receive information all from this little sliver of silicon. So, one of the things we're doing is making these things small enough so that they will actually float in air. And so you can imagine making little weather sensors that sense perhaps temperature or humidity or barometric pressure and making millions of them and scattering them in the atmosphere.

Narrator: For Science Today, I'm Larissa Branin.

D. Engineers Working to Support New Internet Changes

Narrator: This is Science Today. One of the co-inventors of the technology that powers some of the world's largest Internet search engines says the Internet is facing major structural changes. Eric Brewer, a professor of electrical engineering and computer sciences at the University of California, Berkeley, says these changes will directly affect users.

Brewer: There's new layers of infrastructure that make the Internet much faster for cable users and high bandwidth users like DSL modems. These technologies are really stressing the Internet in a good and bad way. Good in a sense that it's creating incredible innovation and bad in a sense that you're always are at risk that some things are going to be a little shaky or that you'll have attacks. But I think that openness of the Internet is well worth the risk that we take.

Narrator: In dealing with these changes, Brewer says the first area of focus will be making it easier to author new services.

Brewer: The second area is Internet security - detecting and preventing the recent attacks, of denial of service, as well as generally increasing security on the Internet for things like banking transactions and E-commerce.

Narrator: For Science Today, I'm Larissa Branin.

E. HELP is on It's Way

Narrator: This is Science Today. A University of California, Irvine psychologist has developed the Health Enhancing Lifestyle Program, or HELP, to train people to function better under duress. Dr. Salvatore Maddi says HELP teaches people to develop skills and attitudes needed to cope with stressful situations.

Maddi: The coping skills are probably the easiest starting point. Basically what you need to do there is make a list of all the circumstances in your life that seem stressful to you. Try to ask yourself whether they are stressful because there's a big change going on or whether they're stressful because there's kind of ongoing conflict between what you want and what you get.

Narrator: Maddi admits people often say they're too overwhelmed to go through such a list.

Maddi: Part of the reason they are overwhelmed and too busy is that they haven't dealt specifically and effectively with the stresses one at a time. Once you start doing that, you realize what a difference it makes.

Narrator: Maddi's program is based on a 30-minute hardiness survey he developed to measure how stressed a person is and how the body responds to stress. For Science Today, I'm Larissa Branin.

 

 

Science Today is produced by the University of California
  Office of the President
and broadcast over the CBS Radio Network

For comments or more information about Science Today, contact Larissa Branin at larissa.branin@ucop.edu