Ryan Dowdy

GFI Fellow - Class of 2017

Graduate Student, Food Science & Technology
UC Davis

PROJECT

Food Waste Reuse

DESCRIPTION

In addition to his research on food waste reuse, Ryan will assist the UC Davis World Food Center nutrition and health director with regular updates on grant announcements, nutrition/food/ag events on and off campus, and other news as appropriate. He also will work with the other student fellows and the UC Davis-GFI committee to better engage and connect the graduate student community with student food resources.

RELATED LINKS

• College campuses take on food waste
• Organic farm serves up life lessons for UC students
• UC students awarded Global Food Initiative fellowships
• Food waste powers project
• Grad Slam 2015